Certified sugar for ice cream factories

Yes. Full EU certification. You receive 100% allergen-free sugar with official European certification on every delivery. Technical data sheets, analytical bulletins and nutritional declarations available online and in print.

Each batch includes complete documentation at no additional cost, tailored to food industry requirements.

Yes. 25 kg sacks and bulk bags. White, brown, icing and pearl sugar available. We stock bulk bags of 1,000, 1,100 and 1,200 kg for direct silo feeding, or 20-25 kg sacks for manual dosing.

Also certified organic sugar in 25 kg sacks for premium lines.

Yes. 2,500m² with permanent stock. You maintain production without stoppages thanks to 2,500 m² of warehouse space with continuous inventory 365 days a year. Our location 15 km from Valencia Port ensures constant replenishment.

Plan your summer campaigns without risk of supply shortages at seasonal demand peaks.

Yes. Express service 24-48h. Cover unexpected demand peaks with express service in Valencia and surrounding areas. For the rest of Spain, urgent shipments in 48-96h.

Flexibility to modify already-scheduled orders allows you to adjust quantities according to actual sales, avoiding over-stock or shortages that halt your production line mid-season.